Main Courses
Star Chicken - £16.50
Filled with garlic and herb boursin, wrapped in streaky bacon and served with a creamy cheddar sauce. Pan-Fried Calves Liver - £17.95 Slow-Roasted Pork Belly - £17.50 Steak and Kidney Pudding served with new potatoes and vegetables - £16.50 Sirloin Steak served with chips, roasted mushrooms and tomato - £25.95 Add garlic butter (95p), blue cheese or peppercorn sauce (£2.95) Traditional Pub Food Star Burger - £15.50 Home-Cooked Ham, Egg and Chips - £15.50 Traditional Beef Lasagne, Salad and Garlic Bread - £14.95 Creamy Haddock and Leek Bake, Salad and Crusty Bread - £15.95 Scampi, Chips and Salad - £14.95 Beer Battered Fish and Chips served with garden peas - £16.50 Kosta's Greek Choice Lamb Shank Kleftico - £22.95 Lamb Kofta - £15.95 Greek Moussaka served with chips and salad - £15.95 Greek Salad - £12.50 Vegetarian/Vegan Dishes Mediterranean Vegetable Lasagne, Chips and Salad - £14.95 Vegetable Curry - £14.50 Deep-Fried Halloumi, sweet potato fries and Salad - £14.95 |
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Side Dishes
Olives and Feta Cheese - £7.50
Ciabatta with garlic and olive oil - £5.95 Tzatziki Dip with Pitta Bread - £7.95 Garlic Bread - £4.75/with cheese £5.25 Portion of Chips - £3.95/with cheese £4.50 Portion of Onion Rings - £4.50 Sweet Potato Fries - £4.25 |
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Homemade Desserts
Sticky Toffee Pudding - £6.50
Brownie (of the day) - £6.50 Panna Cotta - £6.50 Eton Mess - £6.50 Cheesecake (of the day) - £6.50 Banoffee Pie - £6.50 Fruit Crumble - £6.50 Ice Cream - £5.50 chocolate, strawberry and vanilla Sorbet - £5.50 blackcurrant and lemon Cheese Board - £7.50 A selection of English cheeses and biscuits |
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